Wedding - Canapes
Meat
- Chicken Liver Parfait on Toasts with Caramelised Onion and Cranberry
- Fillet of Beef and Welsh Rarebit Toasts
- Mini Minted Lamb Meatballs with Harissa Yoghurt Dip
- Pulled Smoked Duck and Cranberry on Rosemary Parmesan Shortbread
- Duck, Spring Onion & Hoisin Tartlets
- Yuk sung in Little Gem Leaves (GF)
- Ginger and Spring Onion Cocktail Sausages with Plum Sauce
- Honey and Mustard Cocktail Sausages
- Stilton Biscuit topped with Bacon, Cream Cheese & Celery
- Parma Ham, Melon and Brie Skewers (GF)
- Asparagus wrapped in Parma Ham with a Lemon Mayonnaise dip (GF)
- Mini Croque Monsieur
- Mini Quesadillas with Chicken or Beef
- Cajun Chicken and Lime Skewers (GF)
- Coronation Chicken Bon-Bon with Toasted Sesame Seeds
- Chicken & Chorizo Skewers with Saffron & Honey Glaze (GF)
Fish & Seafood
- Smoked Salmon Blinis with Dill
- Smoked Salmon Pate with Capers in a Mini Cone
- Smoked Salmon and Spinach Swirls
- Gin Marinated Gravadlax with Beetroot in a Filo Basket
- Salmon Tartare on a Parsley Croute
- Pan-fried Queen Scallops with Pea Puree and Parma Ham on Toasts
- Prawn Tartlets with Paprika
- Mini Prawn Cocktails (GF)
- Skewered Cajun King Prawns with Mangetout (GF)
- Skewered Crayfish Tails with Pesto, Olive and Sun-blush Tomato (GF)
- Crayfish and Lemon Mousse in a Sesame Basket
- Thai Marinated Fresh Crab in a Sesame Cone
- Thai fish Cakes with Chilli Dipping Sauce
- Mixed Fish Sushi Rolls with Ginger and Soy Sauce (GF)
- Roast New Potatoes with Sour Cream & Caviar (GF)
Vegetarian
- Gazpacho Shots (GF)
- Quails Egg and Red Onion Tartlets
- Mini Stilton & Spiced Pear Tarts (V)
- Mini Stilton and Walnut Tarts (V)
- Goats Cheese and Red Onion Jam Tarts (V)
- Goats Cheese, Grape & Beetroot Baskets (V)
- Mini Cones with Beetroot, Cream Cheese and Chive (V)
- Chive Pancakes with Red Pepper Pesto and Feta (V)
- Chive Pancakes with Sundried Tomato and Black Olive (V)
- Parmesan and Paprika Biscuit with Brie, Redcurrant and Orange Chutney (V)
- Mini Toasts with Egg Mayonnaise and Chives (V)
- Bruschetta with Goats Cheese, Pinenut and Fresh Fig (V)
- Chicory leaf with Feta, Poached Pear and Preserved Lemon (V) (GF)
- Choux Buns with Spinach, Cream Cheese & Red Onion (V)
- Asparagus Tips with Hollandaise (V) (GF)
- Cherry Tomatoes with Feta and Pesto (V)
- Rosemary Mini Muffins with Parmesan and Black Olive (V)
Vegan
- Mini Roast Potatoes with Vegan Cream Cheese & Thyme
- Smashed White Bean with Pickled Red Onion and Pomegranate Seeds (VE)
- Mushroom Pate with Fresh Thyme on Rye Bread (VE)
- Persian Spiced Koftas with Coconut, Yoghurt & Mint Dip (VE)
- Cherry Tomatoes with Vegan Feta and Pesto (VE) (GF)
- Mini Tarts with Hummus and Mangetout (VE)
- Trio of Melon Skewers (VE) (GF)
- Chargrilled Mediterranean Vegetable Skewers (VE) (GF)
- Sushi Rolls with Ginger & Soy Sauce (VE) (GF)
Prices start from £1.30 per canape ex VAT